Event Detail

The Alley at the Groupon Bite of Seattle

Seattle Center
Friday, July 17, 2015 - 11:00am to Sunday, July 19, 2015 - 7:00pm

Hosted by Jason Wilson, benefiting Food Lifeline

Hours: 11 a.m.- 7 p.m.
Admission: $10
Location: Alki Courtyard
Note: Menu changes daily- plan to visit more than once!

Double-time your dollar while sampling from Seattle’s best. Enjoy tastes from both iconic Seattle restaurants and exciting up-and-comers and give back to the community, all at the same time!

Volunteer! 

Click here to visit our volunteer opportunity calendar and navigate to July 17-19th. Click on the yellow Bite of Seattle posting that looks right for your team and follow the instructions there to register. Questions? Contact Heather, heathers@fll.org

Admission through The Alley includes a multi-course meal of tastes from a selection of the area's best restaurants.

2015's tasty line-up: 

FRIDAY:

Miller's Guild - Grilled Niman Ranch Beef with Washington Blueberry Mint mojo
Art Marble 21 - Grilled St. Louis Style Rib coated in a sweet jalapeno pepper sauce served with garlic mash potatoes
Ray's Boathouse - House Smoked Northwest Salmon, Scallion Aioli, Red Cabbage-Citrus Slaw, Brioche 
Purple Café and Wine Bar - Mediterranean Grain & Spinach Salad 
Racha Noodle & Thai - Panang Curry with Chicken
Duke's Chowder House - Lobster Pernod Chowder
Nulours Bakery - Salted Caramel Brownie Bites (Gluten Free)

SATURDAY:

Miller's Guild - Grilled Niman Ranch Beef with Washington Blueberry Mint mojo
Salty's - Wild Salmon Rilette, Toasted Brioche, Local Radish, Lavander Vinaigrette
Skillet - Mini Fried Chicken Waffles
Cantina Lena - Wood Roasted Turkey, Charred Broccoli, Pickled Onion, Smoked Cotija Dressing, Corn Nuts 
Din Tai Fung - Veggie & Pork Wonton with spicy sauce
Mexico Cantina - Mexican Caprese: Roma Tomato, Avocado Mousse, Queso Fresco, Blood Orange Balsamic Reduction
Chaco Canyon - Raw Strawberry Basil Cheesecake Bite

SUNDAY:

Miller's Guild - 
Grilled Niman Ranch Beef with Washington Blueberry Mint mojo
Gnocchi Bar - Potato Gnocchi with Mushroom
Shambala Bakery - Spicy Tahitian Pizza topped with roasted red bell peppers, artichoke hearts, pineapple tidbits, Italian cheese blend, topped with fresh parsley 
The Capital Grille - Mini Tenderloin Sandwich with gorgonzola truffle butter & Balsamic Red Onions 
Racha Noodle & Thai - Panang Curry with Chicken
Mexico Cantina - Mexican Caprese: Roma Tomato, Avocado Mousse, Queso Fresco, Blood Orange Balsamic Reduction
Chaco Canyon - Raw Strawberry Basil Cheesecake Bite